Basil, Italian Large Leaf

Basil, Italian Large Leaf

Heirloom

  • 90 Days
  • Italian Large Leaf and Genovese are the two go–to basils for authentic Italian cooking
  • Flavorful and a prolific producer
  • Store cut basil in the refrigerator in water, as you would a flower for fresh use
  • Cut and freeze in ice cubes to store for winter use
  • Much better than dried
  • Italian Large Leaf has a lighter, more delicate leaf than Genovese
  • Said to be the best to flavor a tomato sauce

 

To ensure your order's accuracy, please carefully READ ALL PARTS of chart below. Examine model number, specifications, etc. of each item before entering a quantity.  PLEASE NOTE: Prices subject to change without notice. Shipping, handling and freight charges are not included in prices shown.

Catalog #Product InformationSize / Spec.Weight LbsUnit of MeasureQty Per CasePrice Break QuantityPriceQuantity
  
Basil, Italian Large Leaf
72-4157-1-1/8 OZ0.01EA(?)-1 --- UPWholesale Only
72-4157-9-1/8 OZ0.01EA(?)-1 --- 1$4.20
72-4158-1-1/4 OZ0.02EA(?)-1 --- UPWholesale Only
72-4158-9-1/4 OZ0.02EA(?)-1 --- 1$3.34
72-4159-1-1 OZ0.06EA(?)-1 --- UPWholesale Only
72-4159-9-1 OZ0.06EA(?)-1 --- 1$3.18
72-4160-1-8 OZ0.5EA(?)-1 --- UPWholesale Only
72-4160-9-8 OZ0.5EA(?)-1 --- 1$8.01
72-4161-1-1 LB1EA(?)-1 --- UPWholesale Only
72-4161-9-1 LB1EA(?)-1 --- 1$13.00
72-4162-1-5 LB5EA(?)-1 --- UPWholesale Only
72-4162-9-5 LB5EA(?)-1 --- 1$54.51